Fill up your blender with fresh spinach/kale leaves and add a bit of water to blend. Pour it into an ice cube tray and freeze. Take them out of the ice cube tray when frozen (I then store mine in a ziploc freezer bag in the freezer). Use 5-6 cubes at smoothie time. *This prevents you from wasting your giant costco bag of spinach
http://www.amazon.com/Rubbermaid-Easy-Release-Cube-Tray/dp/B000VPBKYO/ref=sr_1_2?ie=UTF8&qid=1381121255&sr=8-2&keywords=ice+cube+tray
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